The chef and the slow cooker book

5.26  ·  7,979 ratings  ·  147 reviews
the chef and the slow cooker book

The Chef and the Slow Cooker by Hugh Acheson, a cookbook review

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File Name: the chef and the slow cooker
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Published 10.12.2018


The Mexican Slow Cooker

We use cookies on this site and by continuing to browse it you agree to sending us your cookies. For more information on our cookies and changing your settings, click here. Don't be fooled into thinking slow cookers are just about one-dimensional stews and soups. Quite the opposite! Plus, they help you get creative with leftovers, whip up sweet treats and make the most of the ingredients in your larder.

Learn all about slow cookers and slow cooking so that you can take it easy on those days when you have the time. Slow Cookers have been around for a long time and for good reason. The fact of the matter is they are so simple and easy to use and can produce great results while you go about your busy life. Slow cooking braises foods and uses moist heat to cook at a low temperature. It can produce similar results to cooking in a Dutch oven.

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1 thoughts on “slow cooker cookbook

  1. Hugh Acheson brings a chef's mind to the slow cooker, with recipes showing you how an appliance generally relegated to convenience cooking can open.

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